Po-Hsun Chena,
I-Hsiang Chena,
Wei-Hsiang Kaoa,
Song-Yi Wuabcd and
Wei-Bor Tsai*ab
aDepartment of Chemical Engineering, National Taiwan University, No. 1, Sec. 4, Roosevelt Rd., Taipei 106, Taiwan. E-mail: weibortsai@ntu.edu.tw
bProgram of Green Materials and Precision Devices, School of Engineering, National Taiwan University, No. 1, Sec. 4, Roosevelt Rd., Taipei 106, Taiwan
cGuangdong Victory Co., Ltd., 4F., A11, Guangdong New Light Source Industrial Park, Luocun, Shishan Town, Nanhai District, Foshan City 528226, China
dGuangxi Shenguan Collagen Biological Group Company Limited, No. 39 Xijiang 4th Rd., Wuzhou, China
First published on 27th August 2024
3D bioprinting, a significant advancement in biofabrication, is renowned for its precision in creating tissue constructs. Collagen, despite being a gold standard biomaterial, faces challenges in bioink formulations due to its unique physicochemical properties. This study introduces a novel, neutral-soluble, photocrosslinkable collagen maleate (ColME) that is ideal for 3D bioprinting. ColME was synthesized by chemically modifying bovine type I collagen with maleic anhydride, achieving a high substitution ratio that shifted the isoelectric point to enhance solubility in physiological pH environments. This modification was confirmed to preserve the collagen's triple-helix structure substantially. Bioprinting parameters for ColME were optimized, focusing on adjustments to the bioink concentration, extrusion pressure, nozzle speed, and temperature. Results demonstrated that lower temperatures and smaller nozzle sizes substantially improved the print quality of grid structures. Additionally, the application of intermittent photo-crosslinking facilitated the development of structurally robust 3D multilayered constructs, enabling the stable fabrication of complex tissues. Cell viability assays showed that encapsulated cells within the ColME matrix maintained high viability after printing. When compared to methacrylated gelatin, ColME exhibited superior mechanical strength, resistance to enzymatic digestion, and overall printability, positioning it as an outstanding bioink for the creation of durable, bioactive 3D tissues.
Bioink plays a crucial role as it aims to mimic critical aspects of the extracellular matrix (ECM), providing essential support for cell adhesion, proliferation, and differentiation to form a functional tissue. An ideal bioink is characterized by its printability, biocompatibility, suitable mechanical properties, and capacity for biomimicry with varied bioprinting techniques. Additionally, maintaining cell viability during the extrusion-printing process is a critical aspect of bioink functionality.
3D bioprinting techniques are typically classified into three main mechanisms: (1) extrusion-based, (2) jetting-based, and (3) laser-assisted bioprinting. Extrusion-based bioprinting operates through pneumatic pressure or a piston, making it particularly effective for vertical stacking.4 However, it often involves a trade-off between structural integrity and cell viability, which can range from 40% to 98%, mainly due to the shear stress within the nozzle.5 Jetting-based bioprinting creates patterns using micro-droplets generated by piezoelectric or thermal printheads, offering independent control over droplet size and printing speed.6 This method achieves approximately 80% cell viability, though it is typically limited by the low viscosity of the bioink.6,7 Laser-assisted bioprinting uses laser pulses to eject bioink droplets from a donor layer with high speed and precision. The high resolution of this technique is generally influenced by the viscosity and surface tension of the bioink in relation to the laser energy.8 Additionally, this method boasts superior cell viability, typically around 90%, due to its nozzle-free system.6,8
Due to the simplicity of the printing mechanism, extrusion-based bioprinting was used in this study. Central to this process is the bioink's ability to quickly harden upon extrusion, thus maintaining the integrity of the designed structure.9 With this aspect, vat polymerization-based bioprinting, which utilizes photoinitiators combined with a light source for curing bioink, offers a direct, simple, and rapid curing method.10 The sources of photopolymerizable bioinks include synthetic or natural precursors. Synthetic precursors excel in offering precise control over molecular weight, functionality, and physiochemical characteristics at a molecular level, which facilitate accomplishment of precise control over crosslinking rates and mechanical properties. On the other hand, naturally derived biomaterials, such as alginate, gelatin, collagen, chitosan, fibrin, and hyaluronic acid, are popular as bioink constituents due to their inherent biochemical similarities with the natural ECM, biodegradability, and biological recognition.4 However, concerns regarding the use of natural polymers include batch-to-batch variability, potential immunogenicity, narrow processing windows, and weak mechanical properties.
Within the realm of natural polymers for 3D bioprinting, gelatin and hyaluronic acid, when conjugated with methacrylate, have gained prominence for creating photoinitiated hydrogels extensively used in tissue engineering and drug delivery.11–15 Despite gelatin's excellent biocompatibility, biodegradability, and cell affinity, methacrylated gelatin (GelMA) poses a challenge due to its narrow crosslinking window. The fluidity of GelMA is highly sensitive to temperature variations, which complicates the maintenance of bioprinted structures.16 In contrast, collagen, a major ECM component and the most important structural protein in vertebrates, has been less frequently utilized as a precursor for 3D bioprinting. Collagen, with its robust triple-helix fibrillar structure, cannot dissolve in neutral or physiological buffers, rendering it non-printable under such conditions, though it is soluble in acidic buffers, which are incompatible with cell encapsulation.17–20 Furthermore, the neutralization of acidic collagen solutions often leads to the formation of non-homogeneous suspensions due to fiber self-assembly, making extrusion through a nozzle challenging.21–23 These unique physicochemical properties make collagen a challenging candidate for bioink formulations.
The challenge of rendering collagen soluble at physiological pH may be addressed through chemical modification. For instance, modifying type I collagen with succinic anhydride converts its amino groups into carboxylic groups,24 thereby enhancing the anionic character of the collagen. This modification significantly lowers the isoelectric point of collagen, enabling its solubility in physiological pH environments.25,26 Similarly, collagen can be conjugated with unsaturated cyclic anhydrides, facilitating the synthesis of photocrosslinkable collagen that is compatible with physiological buffers. The conjugation with unsaturated cyclic anhydrides such as maleic anhydride, citraconic anhydride, or 2,3-dimethylmaleic anhydride endows collagen with both vinyl and carboxylic groups.27,28 However, some previous studies have shown that these modifications often result in collagen that still requires dissolution in acidic buffers, likely due to a low degree of substitution.27 Furthermore, these studies have primarily focused on analyzing the physicochemical properties of the modified collagen, rather than exploring its potential applications in 3D bioprinting.27,28
This study aimed to evaluate the suitability of neutral-soluble, maleic anhydride modified collagen for 3D bioprinting applications. Bovine type I collagen was modified with maleic anhydride to achieve a substitution ratio exceeding 90%, producing collagen maleate (ColME). A comprehensive analysis of ColME's physicochemical properties, cytocompatibility, and enzymatic digestibility was conducted. Notably, the study investigated ColME's potential for creating stable, layer-by-layer 3D structures, with a focus on the material's ability to withstand the extrusion process and maintain the integrity of the printed structures. Bioprinting parameters, including cartridge temperature, nozzle dimensions, nozzle speed, and extrusion pressures, were meticulously optimized across various ColME concentrations to ensure optimal printing conditions.
Gelatin methacrylate (GelMA) was synthesized using an established protocol.29 In summary, type A gelatin (Gel; Sigma, USA) was dissolved in phosphate-buffered saline (PBS), while N-succinimidyl methacrylate (TCI, Japan) was prepared in dimethyl sulfoxide (J.T. Baker, USA). These two solutions were then combined to achieve final concentrations of 0.1% gelatin and 0.25% N-succinimidyl methacrylate. The mixture was allowed to react at room temperature for an overnight period. Subsequently, the reaction product underwent a dialysis process against deionized water over a span of three days, followed by freeze-drying to obtain the final product.
The characterization of modified collagen employed multiple analytical techniques. COL and ColME were analyzed using sodium dodecyl sulfate polyacrylamide gel electrophoresis (SDS-PAGE) with a 4% stacking gel and a 10% separating gel. The functional groups present in COL and ColME were identified using Fourier transform infrared (FTIR) spectroscopy, scanning the range from 4000 cm−1 to 500 cm−1 at room temperature, with a resolution of 1 cm−1, employing a PerkinElmer Spectrum 100 FTIR spectrophotometer (USA). Additionally, the structural integrity of COL and ColME was assessed through circular dichroism (CD) spectroscopy using a JASCO J-815 spectrometer (Japan), with spectra recorded from 190 nm to 250 nm, a bandwidth of 1.0 nm, and a scan rate of 100 nm min−1. Thermal stability assessments for COL and ColME were performed with a differential scanning calorimeter (DSC 25, TA Instruments, USA), where 5 mg samples were moistened with deionized water and sealed in aluminium pans. The DSC thermograms were obtained from 25 °C to 60 °C at a heating rate of 1 °C min−1. The zeta potentials of 0.1% COL and ColME solutions at varying pH levels were measured using a Zetasizer Nano from Malvern (UK).
The rheological properties of ColME solutions at four concentrations (1.2%, 1.5%, 1.8%, 2.0%) were characterized in flow mode using a rotational rheometer (HR-2, TA Instruments, USA) fitted with an 8 mm parallel plate geometry. A shear rate sweep from 0.001 to 1000 s−1 was conducted to ensure no slippage of the samples at a controlled temperature of 20 °C. Further exploration of the correlation between viscosity and shear stress was conducted through a shear rate sweep. The yield stress was determined at the point where the regression line intersected between the plateau region and the region showing a decrease in viscosity.31,32
The mechanical properties of the hydrogels were evaluated using axial compression tests conducted with a rheometer (HR 10, TA Instruments, USA). Both ColME and GelMA hydrogels were shaped in cylindrical molds with a 20 mm diameter. During testing, each hydrogel was compressed at a rate of 0.6 mm sec−1 until fracture occurred. The Young's modulus was calculated from the initial linear portion of the stress–strain curve, considering deformations less than 40% strain.
Hydrogel hydration levels were quantified by immersing freeze-dried hydrogels in 1 mL of phosphate-buffered saline (PBS) at 37 °C. The wet weight of the hydrogels was recorded at specified intervals, and the water content was determined based on the ratio of the wet to dry weight.
The enzymatic resistance of ColME and GelMA hydrogels to degradation was assessed in the presence of collagenase I. Hydrogel specimens were incubated in a 10 μg mL−1 collagenase I solution at 37 °C. At designated time points, the residual mass of the hydrogels was collected, freeze-dried, and weighed. The degradation rate was calculated as the percentage of the final dry weight relative to the initial dry weight.
ColME was dissolved in a serum-free culture medium consisting of Dulbecco's modified Eagle's medium (DMEM; Gibco, USA), 1.5% antibiotic–antimycotic solution (Hyclone, USA), 110 mg L−1 sodium pyruvate (Sigma, USA), and 0.6 mg mL−1 LAP. The printability of the ColME hydrogels was evaluated using a grid infill pattern with a length of 16.0 mm and a spacing of 2.0 mm, as detailed in S2 of the ESI.† This preliminary analysis assessed various parameters including ColME concentrations, extrusion pressures, cartridge temperatures, nozzle sizes, and nozzle speeds. Nozzle sizes of 20-gauge (20G) and 25-gauge (25G), with inner diameters of 0.603 mm and 0.260 mm respectively, were used for printing. After printing, the constructs underwent UV crosslinking at an intensity of 10 mW cm−2 for 15 seconds. The volumetric flow rates of the ColME solution during printing were determined from the mass flow rates of samples collected over a period of 60 seconds.
The area enclosed by filaments was quantified by measuring the spaced areas using NIH ImageJ software. Shape fidelity was assessed by observing phenomena such as the fusion of adjacent filaments, the collapse of filaments, and their subsequent impact on the circularity of the spaced areas.33 Printability (Pr) was then evaluated based on the circularity of these spaced areas, providing a quantitative measure of the bioprinted structure's accuracy and integrity:34
The tubular structure was fabricated with an inner diameter of 2.5 mm, an outer diameter of 6.0 mm, and a height of 5.0 mm. Each layer of this tube was constructed using three concentric infill patterns, printed at a faster nozzle speed of 3.0 mm sec−1 to accommodate the cylindrical geometry. During printing, this structure underwent two rounds of photo-crosslinking under UV light at 10 mW cm−2 for 15 seconds each, ensuring stability and integrity of the tubular form.
Two a1 chains and one a2 chain, components of the collagen triple helix structure comprising were resolved using SDS-PAGE analysis, as depicted in Fig. 1A. The modification with maleic anhydride resulted in a discernible retardation in the electrophoretic mobility of the a1 and a2 chains. This retardation indicates an increase in molecular weight due to the addition of maleic anhydride groups. Notably, the absence of new bands below the a1 and a2 chains suggests that the modification process did not lead to significant fragmentation of the collagen.
CD analysis is a commonly employed technique to probe the secondary structure of proteins.36 In the CD spectra presented in Fig. 1B, both COL and ColME displayed a characteristic positive band at 220 nm and a negative band at 197 nm, confirming the presence of a triple helix structure.36 Notably, the ColME spectrum did not show ellipticity readings above 210 nm, typically indicative of disordered or denatured proteins,36 suggesting that ColME maintained an orderly structure. Additionally, the ratio of the dichroic intensity between the positive and negative peaks, a measure of triple helix integrity,20 yielded values of 0.129 for COL and 0.127 for ColME. These ratios further substantiate that the triple helix configuration of collagen is predominantly preserved following modification with maleic anhydride.
The isoelectric point (pI) of a protein, defined as the pH at which its net charge is zero, typically correlates with minimal solubility, thereby promoting protein aggregation and precipitation. For COL, the zeta potential was +17 mV at pH 5, which shifted to approximately −4 mV at pH 8, as illustrated in Fig. 1C. The pI of COL was estimated to be around pH 7.7, indicating compromised solubility near the physiological pH range. Upon conjugation with maleic anhydride, the amino groups in COL were replaced by carboxylic groups, making ColME more negatively charged. Specifically, the zeta potential of ColME was about +10 mV at pH 3.0, shifting to zero near pH 3.5. This shift in the pI of ColME towards a more acidic pH indicates that ColME is prone to precipitation at lower pH levels but remains soluble under neutral pH conditions.
DSC was utilized to assess the thermal stability of COL and ColME. The DSC analysis revealed that the thermal transition midpoint (Tm) of ColME occurred at 39.06 °C, which is lower than the Tm of COL, recorded at 43.82 °C, as illustrated in Fig. 1D. Additionally, the enthalpy of unfolding (ΔH) for ColME was determined to be 2.96 J g−1, compared to a higher ΔH of 5.61 J g−1 for COL. These findings indicate a reduction in the thermal stability of collagen following its modification. Although the primary structure of the triple helix in ColME was largely preserved, a noticeable decrease in thermal stability was observed.
At 4 °C, COL displayed viscosities of 2.350, 5.585, and 10.112 Pa·s at concentrations of 0.4%, 0.6%, and 0.8%, respectively (Fig. 2A). Increasing the temperature to 20 °C had a minimal effect on its viscosity. In contrast, at the same concentrations and temperature, ColME exhibited lower viscosities than COL, with values of 0.391, 1.359, and 4.905 Pa·s, respectively. The reduced viscosity of ColME can be attributed to an increase in anionic charges, which diminish intramolecular interactions. Compared to GelMA at 37 °C, the viscosities of ColME and GelMA were similar, recording 0.199 and 0.225 Pa·s, respectively (Fig. 2B). GelMA showed a significant increase in viscosity as the temperature decreased, reaching 2.400 and 9.327 Pa·s at 25 °C and 20 °C, respectively. Below 10 °C, GelMA transitioned to a solid state that could not flow. In contrast, ColME's viscosity gradually increased as the temperature decreased, reaching 3.385 Pa·s at 4 °C, and remained within a relatively narrow range from 4 °C to 37 °C. This behavior highlights ColME's potential utility in applications that require precise viscosity control across a broad temperature spectrum.
We further explored more rheological assessments of ColME solutions at concentrations ranging from 0.4% to 2.0% (Fig. 2C). Specifically, at 4 °C, the viscosity readings escalated from 0.391 to 41.235 Pa·s for concentrations of 0.4 and 1.8 w/v%, respectively, while at 20 °C, the viscosity rose from 0.246 to 37.640 Pa·s.
We next examined the relationship between viscosities and shear stresses for ColME, which is crucial for understanding its extrusion through nozzles under varying pressures. At low shear stresses below 23.9 Pa, the viscosity of 1.2% ColME gradually increased from 4767.3 to 9170.4 Pa·s, before experiencing a sharp decrease to 0.6 Pa·s at a shear stress of 637.4 Pa (Fig. 2D). This shear-thinning behavior was consistent across higher ColME concentrations of 1.5%, 1.8%, and 2.0%. Such shear-thinning is particularly advantageous for bioprinting, as it allows the ColME solution to ‘solidify’ after being extruded through a nozzle by applied pressure and deposited onto a bioprinting platform. The transition point, marked by the yield stress, was determined at the intersection of the regression lines from the plateau and the decreasing viscosity regions. Yield stress values were calculated to be 25.7, 53.9, 78.4, and 105.9 Pa for ColME concentrations of 1.2%, 1.5%, 1.8%, and 2.0%, respectively. Correspondingly, the minimum extrusion pressures required for these concentrations increased to 23.2, 25.5, 26.5, and 29.2 psi at 20 °C, as shown in S4 of the ESI.†
In this study, the degradation of COL, ColME, GEL, and GelMA was examined in the presence of collagenases, including collagenase I (MMP1), which targets type I, II, III, VII, and X collagens,39 and MMP-2, also known as gelatinase A. The digestion products were analyzed using SDS-PAGE, as depicted in S5 of the ESI.† Observations revealed that COL underwent modest digestion by both collagenase I and MMP-2, whereas ColME exhibited more pronounced digestion, evidenced by the diminished intensity of the a1 and a2 bands and the emergence of lower molecular weight protein fragments, suggesting enhanced accessibility of ColME to enzymatic action. Correlating with the DSC findings presented in Fig. 1D, ColME's structure appeared more disrupted, making it more susceptible to enzymatic breakdown. In contrast, gelatin was enzymatically degraded considerably faster than both COL and ColME. Notably, GelMA was completely digested within just 4 hours of MMP-2 treatment.
The extent of enzymatic digestion was quantified by evaluating the intensities of the a1 bands, which were then normalized against those of the undigested samples. After 60 minutes of exposure to collagenase I, approximately 50% of COL remained undigested, while the majority of ColME had already been broken down within 50 minutes (Fig. 3A). Both GEL and GelMA underwent complete degradation in just 10 minutes. MMP-2 managed to cleave around 40% of COL or ColME over a span of 12 hours, in stark contrast to Gel and GelMA, which were entirely digested within 12 and 4 hours, respectively, as shown in Fig. 3B. These findings highlight that both collagen and gelatin are more susceptible to enzymatic digestion following modification. However, ColME's resistance to enzymatic degradation was markedly higher than that of GEL and GelMA.
Fig. 3 Quantification of intensity of a1 bands (from SDS-PAGE images in S5 of the ESI†) after digestion of (A) collagenase I and (B) MMP-2. Number of samples = 4. |
The water uptake of ColME and GelMA hydrogels was evaluated by immersing them in PBS over time. Both types of hydrogels reached a saturation point after a 2-hour immersion period (Fig. 4C). The ColME hydrogel exhibited superior absorption capabilities, assimilating approximately 20 times its dry weight, which is higher than the 11-fold absorption observed with the GelMA hydrogel.
The enzymatic degradability of ColME and GelMA hydrogels was assessed using collagenase I. After 2 hours of digestion, the GelMA hydrogel was reduced to 8% of its original weight, whereas the ColME hydrogel retained about 25% of its mass (Fig. 4D). This indicates that ColME hydrogels have better resistance to enzymatic degradation compared to GelMA hydrogels. The enhanced durability to enzymatic degradation makes ColME hydrogels more suitable for tissue engineering applications.
Collagen is known to support cell attachment and proliferation due to its cell adhesion motifs and ECM-mimicking structures.40 The suitability of the ColME hydrogel for cell culture was subsequently evaluated (S7 of ESI†). Initially, L929 cells demonstrated good attachment to the ColME hydrogel, and all were viable. Furthermore, the encapsulation of L929 cells in both ColME and GelMA hydrogels did not significantly compromise cell viability, as evidenced by live/dead staining images. Although the viability of L929 cells in the ColME hydrogel was comparable to that in the GelMA hydrogel, a greater number of spreading cells were observed in the ColME hydrogel, as compared to those in the GelMA hydrogel. Additionally, both the ColME and GelMA hydrogels facilitated cell proliferation. These findings demonstrate the cytocompatibility of ColME, highlighting its potential applicability as a bioink.
ColME (w/v%) | Pex (psi) | V (μL min−1) |
---|---|---|
1.2% | 27.0 | 2.40 ± 0.48 |
28.0 | 3.11 ± 0.24 | |
29.0 | 16.75 ± 6.43 | |
30.0 | 72.26 ± 1.86 | |
1.5% | 27.7 | 4.59 ± 0.58 |
28.7 | 7.02 ± 2.35 | |
29.7 | 10.15 ± 0.60 | |
30.7 | 13.27 ± 2.67 | |
1.8% | 29.2 | 0.61 ± 0.10 |
30.2 | 0.63 ± 0.20 | |
31.2 | 0.72 ± 0.17 | |
32.2 | 0.95 ± 0.12 | |
2.0% | 32.2 | 0.92 ± 0.11 |
33.2 | 1.48 ± 0.30 | |
34.2 | 2.12 ± 0.30 | |
35.2 | 3.57 ± 0.14 |
Extrusion of ColME solution does not guarantee achievement of the desired grid pattern. As depicted in Fig. 5, printing failures can manifest as discontinuous filaments or closure of spaced areas. This closure typically occurs due to the fusion of adjacent filaments at lower ColME concentrations (1.2% and 1.5%) under conditions of slow nozzle speeds and high extrusion pressures, as detailed in blue in Fig. 5. Specifically, closure was observed at a nozzle speed of 1.0 mm sec−1 for a 1.2% solution at extrusion pressures of 28.0, 29.0, and 30.0 psi, and at 3.0 mm sec−1 at 30.0 psi. For the 1.5% solution, closure occurred at extrusion pressures of 29.7 and 30.7 psi at a nozzle speed of 1.0 mm sec−1. No closure was noted at higher concentrations of 1.8% and 2.0%. Conversely, high nozzle speeds, such as 5 mm sec−1 or more, may lead to filament discontinuity, as indicated in red in Fig. 5. However, higher extrusion pressures that enhance flow rates can counteract the effect of high nozzle speeds, thus ensuring continuous filaments. For example, extruding 2.0% ColME at 35.2 psi maintained continuous filaments across all tested nozzle speeds. Notably, the printable range of 1.8% ColME was narrower compared to other concentrations, i.e., with nozzle speeds above 7 mm sec−1 failing to produce continuous filaments. The inferior printability of the 1.8% ColME may be due to its lower volumetric flow rate, although the specific cause of this reduced flow rate remains unclear.
Next, we employed the parameter ‘printability’ (Pr),41 which evaluates the spatial geometry of printed structures through circularity measurements, serving as a metric for shape fidelity. It is generally accepted that a Pr value close to unity signifies optimal printing conditions.34 Consequently, a Pr value below 1 indicates suboptimal printability, typically resulting from insufficient viscosity or inadequate gelation of the bioink, while a Pr value above 1 suggests excessive gelation or viscosity during the bioprinting process. Microscopic images of the printed grids are presented in S8 of the ESI.† Our results indicated that all measured Pr values were below 1 across all ColME concentrations, nozzle speeds, and extrusion pressures (Fig. 5), implying that the ColME solutions are not too viscous for bioprinting. The lowest Pr observed was approximately 0.85 for 1.2% ColME concentration. Conversely, Pr values for concentrations higher than 1.5% generally exceeded 0.9. The optimal printability, approximately 0.95, was achieved with 2.0% ColME extruded at pressures of 34.2 or 35.2 psi and a nozzle speed exceeding 7 mm sec−1. Notably, increasing the nozzle speed proved to be an effective strategy for enhancing printability.
We further investigated the dimensions of filaments under various bioprinting conditions, as illustrated in Fig. 6A–D. A consistent trend was observed across all ColME concentrations, where filament widths decreased with increasing nozzle speeds. Conversely, an increase in extrusion pressure resulted in wider filaments. Filaments printed from 1.2% ColME were generally wider than those from other concentrations, achieving a maximum width of 1.19 mm at a nozzle speed of 5 mm sec−1 (Fig. 6A). The filament widths for 1.5% ColME ranged from 0.32 to 0.90 mm (Fig. 6B), which was a broader range than observed with 1.2% ColME. The printing conditions for 1.8% ColME limited filament widths to a range between 0.37 and 0.77 mm (Fig. 6C). Notably, 2.0% ColME exhibited the widest range of filament widths, from 0.33 to 1.13 mm (Fig. 6D), especially at the highest extrusion pressure of 35.2 psi, where filament width could be precisely controlled by adjusting nozzle speeds. Our results indicate that filament widths can be more effectively controlled using higher concentrations of ColME combined with increased extrusion pressures.
Fig. 6 Filament width was measured by varying extrusion pressures (Pex) and nozzle speeds for (A) 1.2, (B) 1.5%, (C)1.8%, and (D) 2.0% ColME with a 25G nozzle at 4 °C. Number of samples = 8. |
Lower temperatures generally facilitated the production of finer grid structures. Grid structures printed from 4 °C ColME had thinner filaments and larger spaced areas compared to those from 20 °C ColME (Fig. 7B and C), suggesting that ColME filament expansion increases with temperature. This behavior is likely due to an increase in the viscosity of the ColME solution at lower temperatures (Fig. 2B). However, ColME is less temperature sensitive compared to GelMA, which is solidified at 4 °C and not suitable for printing.
We also developed a tubular structure with outer and inner diameters of 6.0 mm and 2.5 mm, respectively, and a height of 5.0 mm (Fig. 8B). Each layer was printed in three concentric cycles. Upon reaching a height of approximately 3.1 mm, deformation occurred in the lower layers under the weight of the structure above (indicated by the black arrow). Photo-crosslinking was then applied to continue the stacking process. The structure eventually reached a height of 4.8 mm, after another round of photo-crosslinking, suggesting that ColME 3D structures require photo-crosslinking at approximately 3.0 mm in height to maintain structural integrity.
Compared to GelMA, ColME exhibits superior properties as a bioink for constructing 3D structures. GelMA is highly fluid at room temperature, requiring specialized techniques for stable multilayered construction. For instance, a freezing bed is often used as a platform to deposit GelMA structures to prevent collapse.42,43 Another approach utilized a supporting bath to provide mechanical support during bioprinting before crosslinking, though this method is constrained by the scale of the structure.44 In contrast, ColME is adaptable to ambient temperature printing environments without these constraints.
In the cell viability study, the cell-laden ColME solutions were extruded at various pressures based on ColME concentration and nozzle size. Live/dead staining of cell-laden ColME filaments showed that most cells survived in the filaments of 1.2%, 1.5%, and 1.8% ColME, while the majority of cells in 2.0% ColME died regardless of whether they were extruded through a 20G or 25G nozzle (Fig. 9A). Increasing the extrusion pressure by 1 psi through a 25G nozzle slightly increased cell death. Notably, dead cells were predominantly located near the surfaces of the filaments on the first day, likely due to higher shear near the nozzle wall. The proportion of live cells increased after 2 days of culture.
Quantitative analysis on day 0 showed that 84.8%, 90.1%, 78.0%, and 20.1% of cells were viable through a 25G nozzle for ColME concentrations of 1.2%, 1.5%, 1.8%, and 2.0%, respectively (Fig. 9B). Increasing the extrusion pressure by 1 psi through a 25G nozzle reduced viability to 78.7%, 87.1%, 70.4%, and 18.1%, respectively. Optimal cell viability was observed at 1.5% w/v ColME, with viability decreasing at higher concentrations. Cell survival through a 20G nozzle was higher compared to a 25G nozzle, particularly noticeable with 2.0% ColME (Fig. 9C). After two days of culture, cell viability significantly improved, particularly for 2.0% ColME, where viability increased to approximately 80% (Fig. 9D). Similarly, the viability of cells extruded through a 20G nozzle improved to over 80% regardless of ColME concentrations (Fig. 9E).
Our results indicate that cell viability immediately post-extrusion is acceptable with ColME concentrations from 1.2% to 1.8%, but not 2.0%. However, cells subsequently exhibit good growth within the ColME hydrogels.
We demonstrated that the high substitution of maleic groups in collagen confers several advantages. The alteration of pI makes ColME soluble in neutral environments, which is crucial for bioinks that require cell encapsulation. Additionally, increased maleate content enhances the crosslinking of collagen hydrogels, thereby improving both their mechanical properties and resistance to degradation. In many previous studies, the facilitation of collagen solution crosslinking required the addition of other synthetic or natural polymers for bioprinting. Common methods when printing collagen-based solutions were the combination of other natural or synthetic polymers to facilitate cross-linking, like alginate and fibrin.46,47 The combination of alginate reinforced the cross-linking extent by ions and the simultaneous neutralization of collagen for gelation. Similar two-system cross-linking was also found by the addition of thrombin into fibrin and collagen neutralization. However, these methods complicate the printing process and prolong cross-linking times.48 On the other hand, collagen with low methacrylate substitution is insufficient to form stable structures, necessitating the addition of extra methacrylated molecules to improve crosslinking.21 Therefore, the development of highly modified collagen was capable of providing mechanical support alone in a short period. Compared to GelMA, ColME, as a highly modified collagen, demonstrates greater resistance to enzymatic digestion, improved mechanical strength, and consistent printability regardless of temperature. These properties significantly mitigate the constraints associated with bioprinting using GelMA. In conclusion, ColME presents considerable advantages as a bioink component.
The optimization of bioprinting parameters, including ColME concentration, extrusion pressure, nozzle speed, and temperature, has facilitated the production of high-quality 3D structures. The use of intermittent photo-crosslinking has proven particularly effective in enhancing the structural integrity of multilayered constructs, which are stable enough for complex tissue fabrication. Moreover, the mechanical and rheological evaluations confirm that ColME surpasses conventional bioinks such as methacrylated gelatin in terms of mechanical strength, enzymatic resistance, and overall printability.
Significantly, the cell viability studies embedded within this research illustrate that cells encapsulated within the ColME matrix exhibit high viability post-printing, indicating that the bioink supports not only the structural but also the biological aspects of tissue engineering. This dual functionality underscores the promise of ColME in regenerative medicine applications, where creating biologically active and mechanically robust tissues is crucial.
In conclusion, the synthesized ColME bioink presents a significant advancement in the field of 3D bioprinting. It holds considerable promise for future developments in tissue engineering and regenerative medicine, offering an excellent balance between biocompatibility, mechanical robustness, and functional performance. Further research and development will explore its applications across a broader range of tissues and investigate the long-term biological outcomes of its use in medical applications.
Footnote |
† Electronic supplementary information (ESI) available. See DOI: https://doi.org/10.1039/d4bm00826j |
This journal is © The Royal Society of Chemistry 2024 |